pungoose (![[info]](http://l-stat.livejournal.com/img/userinfo.gif){kind=small} pungoose) wrote,@ 2008-04-07 21:35:00 |
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(retrospective) chicken basque
A mass catering outlet I shall not name claimed to serve something called a "basque chicken", which was, well, rubbish. They had some of the right ingredients, but in the wrong order, and I was disappointed enough to wikipoogle basque chicken and see what came out, and this did, so I finally got round to trying it today, and it came out, I have to say, rather well. I interpreted it fairlyliberally lazily, like using chicken drumsticks rather than a whole chicken, and concentrated stock rather than boiling the giblets. Oh, and not adding more salt.
Still came out fairly well. Recommended. Probably works well for serving few people (only one pot), and also for big gatherings, if you have a pot big enough (a lot of the vegetables are fairly coarsely chopped).
A mass catering outlet I shall not name claimed to serve something called a "basque chicken", which was, well, rubbish. They had some of the right ingredients, but in the wrong order, and I was disappointed enough to wikipoogle basque chicken and see what came out, and this did, so I finally got round to trying it today, and it came out, I have to say, rather well. I interpreted it fairly
Still came out fairly well. Recommended. Probably works well for serving few people (only one pot), and also for big gatherings, if you have a pot big enough (a lot of the vegetables are fairly coarsely chopped).
